Child Nutrition

Child Nutrition Staff

  • Amie Carrillo - Director

    Gloria Saucedo - High School | Junior High Cafeteria Manager

    Melodie Criado - Elementary Cafeteria Manager

    Rosalinda Lopez - Primary Cafeteria Manager    

    Contact Us

  • Nutrition Facts: Every month the Nutrition Facts for each campus meal will be posted. Keep in mind, it is an average of all the items that we offer. The Healthy, Hunger-Free Act bill took effect in the school year 2012-13. At this time Lytle ISD Child Nutrition serves fresh fruits and vegetables daily and, we are within the USDA guidelines in fats, sodium, sugar, and calories.  

    Lunch Charging Policy: Students are allowed to charge a maximum of 3 days (full paid $8.55 for Junior High and High School, $7.80 for Elementary and Primary and $1.20 for all reduced students.) An alternate meal will be served until the balance is paid. Alternate meals consist of a sandwich and milk. Free and Reduced Lunch Applications are available at Food Service Department Office. Only lunch meals can be charged to the student's account.  

    Click for Lytle ISD Nutrition Policy


  • 2020 Summer Food Program   Lytle ISD Summer Food Program All Children 1 Year to 18 Years Eat FREE.

    Download the flyer here.

    Starting July 21st - 31st 2020, the Lytle ISD Child Nutrition Department is providing free meals to children daily. Service is pickup only. Breakfast time is 7:30 am- 8:00am. Lunchtime is 12:00 pm-12:30 pm. Student must be present to pick up a meal. Pick up areas include the Lytle Primary bus pickup/drop off area and Lytle Elementary cafeteria area and High School/Junior High in front of the Junior High office entrance.

    For More Info Call Amie Carrillo 830-709-5100 EXT. 1600 or amie.carrillo@lytleisd.org

    The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal and, where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or if all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at program.intake@usda.gov.Individuals who are deaf, hard of hearing, or have speech disabilities and wish to file either an EEO or program complaint please contact USDA through the ederal Relay Service at (800) 877-8339 or (800) 845-6136 (in Spanish).USDA is an equal opportunity employer.


Digital Resources

Required Postings

USDA National School Meal Programs

  • The Food and Nutrition Service administers several programs that provide healthy food to children including the National School Lunch ProgramSchool Breakfast ProgramChild and Adult Care Food ProgramSummer Food Service ProgramFresh Fruit and Vegetable Program, and Special Milk Program. Administered by state agencies, each of these programs helps fight hunger and obesity by reimbursing organizations such as schools, child care centers, and after-school programs for providing healthy meals to children.

    In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA. Persons with disabilities who required alternative means or communication for program information (e.g. Braille, large print, audiotape, American Sign Language, ect.) should contact the Agency (state or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

    To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA ans provide in the letter all of the information requested in the form.  To request a copy of the complaint form, call (866) 632-9992.  Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1440 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

    This institution is an equal opportunity provider.